松茸响螺炖汤的做法步骤

• 步骤 1：

  将老鸡、猪肉和海螺等切成小块。Cut the chicken, pork and whelk into small pieces.

• 步骤 2：

  将以上原料放入烧开的沸水煮2分钟。Put the above ingredients into boiling water and boil for 2 minutes.

• 步骤 3：

  所有原料放入炖盅中，加入蒸馏水。Put all ingredients in an earthen pot and add distilled water.

• 步骤 4：

  蒸6小时即成。Simmer for 6 hours.