High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2024指南 （10401 - 10420 / 17446）
Fujiya 1935
Osaka,Japan
¥¥¥¥ ・ Innovative
Maison Tateru Yoshino
Osaka,Japan
¥¥¥ ・ French
Benikurage
Osaka,Japan
¥¥ ・ Izakaya
Terada
Osaka,Japan
¥¥¥ ・ Japanese
Washoku Haru
Kyoto,Japan
¥¥ ・ Japanese
Ryō-shō
Kyoto,Japan
¥¥¥¥ ・ Japanese
HUNTER
Kyoto,Japan
¥¥ ・ French
Kiyama
Kyoto,Japan
¥¥¥¥ ・ Japanese
Torisaki
Kyoto,Japan
¥¥¥ ・ Yakitori
Gion Kida
Kyoto,Japan
¥¥¥¥ ・ Japanese
Hirosawa
Kyoto,Japan
¥¥¥ ・ Chinese
Raiz
Kyoto,Japan
¥¥¥ ・ Contemporary
ricuperare TAKEUCHI
Osaka,Japan
¥¥ ・ Italian
Sawada
Osaka,Japan
¥¥¥¥ ・ Japanese
Michino Le Tourbillon
Osaka,Japan
¥¥¥ ・ French
Asador ROCA
Osaka,Japan
¥¥¥ ・ Spanish
MASHIRO
Kyoto,Japan
¥¥¥¥ ・ Contemporary
Yassan
Kyoto,Japan
¥¥¥ ・ Beef
Artisan
Osaka,Japan
¥¥¥ ・ French
Oito
Kyoto,Japan
¥¥ ・ Oden
