Place des Frères-Caudron, Favières, France
€€ ・ Modern Cuisine
Bib Gourmand: good quality, good value cooking
This establishment is run by a professional young couple who go to great lengths to keep their guests happy. The fruit of their labours: modern and well-executed cuisine that puts ingredients from the local terroir in the spotlight, as in their tender and tasty haddock sausage accompanied by Picardy mushrooms, or their stuffed farm-reared guinea fowl, apple and onion, chicory jus.
Monday | closed |
Tuesday | 12:15-14:00 19:15-22:00 |
Wednesday | 12:15-14:00 19:15-22:00 |
Thursday | 12:15-14:00 19:15-22:00 |
Friday | 12:15-14:00 19:15-22:00 |
Saturday | 12:15-14:00 19:15-22:00 |
Sunday | closed |