21 place des Corps-Saints, Avignon, France

€€ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Julien Gleize set up his restaurant on this pleasant square in the heart of the Cité des Papes in June 2014. The chef looks totally fulfilled as he works away in the kitchens, composing hearty, cleverly devised dishes, in which seasonal products are nicely showcased.

Facilities & Services

• Air conditioning
• Terrace
• Wheelchair access

Reservation number

tel:+33 4 90 85 04 06

Website

https://www.restaurant-agape-avignon.com

Opening hours