High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2025指南 （261 - 280 / 1080）
Katchar Batchar
Tokyo,Japan
¥ ・ Indian
LANBRoA
Tokyo,Japan
¥¥ ・ Spanish
Matsunozushi
Tokyo,Japan
¥¥ ・ Sushi
MIMOSA
Tokyo,Japan
¥¥¥ ・ Chinese
Hashimoto
Tokyo,Japan
¥ ・ Unagi / Freshwater Eel
Tonkatsu Hinata
Tokyo,Japan
¥ ・ Tonkatsu
Chugoku Hanten Fureika
Tokyo,Japan
¥¥¥ ・ Chinese
Florilège
Tokyo,Japan
¥¥¥ ・ French
Soba Osame
Tokyo,Japan
¥¥ ・ Soba
Shokudo Wata
Tokyo,Japan
¥¥ ・ Izakaya,Japanese
Negima
Tokyo,Japan
¥¥ ・ Japanese
Seisoka
Tokyo,Japan
¥¥¥¥ ・ Japanese
Kandanishikicho Sushi Takaharu
Tokyo,Japan
¥¥¥ ・ Sushi
Nebuka
Tokyo,Japan
¥¥¥ ・ Contemporary
Akasaka Shimabukuro
Tokyo,Japan
¥¥¥¥ ・ Japanese
Chugokusai KAKYU-BOU
Tokyo,Japan
¥¥¥ ・ Chinese
hortensia
Tokyo,Japan
¥¥¥ ・ French,French Contemporary
DAN
Tokyo,Japan
¥¥¥ ・ French
Chugokusai HINA
Tokyo,Japan
¥¥¥ ・ Chinese
Saucer
Tokyo,Japan
¥¥¥ ・ French
