High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2025指南 （581 - 600 / 1089）
Noda
Tokyo,Japan
¥¥¥¥ ・ Contemporary
Le Jardin de Kamo
Tokyo,Japan
¥¥¥ ・ French
EWIG
Tokyo,Japan
¥¥¥ ・ Austrian
Sushi Oya
Tokyo,Japan
¥¥¥¥ ・ Sushi
Sushi Tanaka
Tokyo,Japan
¥¥¥ ・ Sushi
Kyuu
Tokyo,Japan
¥¥¥ ・ Chinese
Akasaka Shimabukuro
Tokyo,Japan
¥¥¥¥ ・ Japanese
fragment Azabujuban
Tokyo,Japan
¥¥¥ ・ Italian
Les six
Tokyo,Japan
¥¥ ・ French
Les deux
Tokyo,Japan
¥¥¥ ・ French
KIBUN
Tokyo,Japan
¥¥¥ ・ Contemporary
Yama
Tokyo,Japan
¥¥¥¥ ・ Creative
Shirokane Shin
Tokyo,Japan
¥¥¥ ・ Japanese
Sushi Teru
Tokyo,Japan
¥¥¥ ・ Sushi
SUKIYAKI ASAI
Tokyo,Japan
¥¥¥ ・ Sukiyaki
Ma Poule
Tokyo,Japan
¥¥ ・ French
l'Odorante par Minoru Nakijin
Tokyo,Japan
¥¥¥ ・ French
Higashiyama Muku
Tokyo,Japan
¥¥¥ ・ Japanese
BRASSERIE POISSON ROUGE
Tokyo,Japan
¥¥ ・ French
Ryuen
Tokyo,Japan
¥¥¥ ・ Japanese
