High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2025指南 （561 - 580 / 1080）
Oito
Kyoto,Japan
¥¥ ・ Oden
BOCCA del VINO
Kyoto,Japan
¥¥ ・ Italian
Enyuan Kobayashi
Kyoto,Japan
¥¥¥¥ ・ Tempura,Japanese
Naniwakappo NOBORU
Osaka,Japan
¥¥¥ ・ Japanese
Kitashinchi Okurano
Osaka,Japan
¥¥¥ ・ Japanese
UPSTAIRZ
Osaka,Japan
¥¥¥ ・ French
macua
Osaka,Japan
¥¥¥ ・ French
Bistro des Chenapans
Osaka,Japan
¥¥ ・ French
KORISU
Kyoto,Japan
¥¥ ・ Yoshoku
Ryō-shō
Kyoto,Japan
¥¥¥¥ ・ Japanese
NEW
Noda
Tokyo,Japan
¥¥¥¥ ・ Contemporary
NEW
Le Jardin de Kamo
Tokyo,Japan
¥¥¥ ・ French
NEW
EWIG
Tokyo,Japan
¥¥¥ ・ Austrian
NEW
Sushi Oya
Tokyo,Japan
¥¥¥¥ ・ Sushi
NEW
Sushi Tanaka
Tokyo,Japan
¥¥¥ ・ Sushi
NEW
Kyuu
Tokyo,Japan
¥¥¥ ・ Chinese
NEW
Akasaka Shimabukuro
Tokyo,Japan
¥¥¥¥ ・ Japanese
NEW
fragment Azabujuban
Tokyo,Japan
¥¥¥ ・ Italian
Les six
Tokyo,Japan
¥¥ ・ French
Les deux
Tokyo,Japan
¥¥¥ ・ French
