Gigio
Tokyo, Japan
¥¥ ・ Italian
MICHELIN Guide's Point Of View
A trattoria where à la carte dining is encouraged with a comprehensive menu of regional cuisines. Pici served with tomato ragú laden with garlic and vegetable sformato are all flavours learned in the Italian countryside. A marble counter and Tuscan-style stone walls bring authentic accents to the interior. Steps from Shoin Shrine, this is Italian food culture with deep roots in daily life.
Facilities & Services
- Air conditioning
- Counter dining
Credit cards accepted
