High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2025指南 （13121 - 13140 / 17955）
La façon Koga
Tokyo,Japan
¥¥¥ ・ French
Canton Meisai Akasaka Rikyu
Tokyo,Japan
¥¥¥ ・ Chinese
YAKUMO
Tokyo,Japan
¥ ・ Ramen
Sushidokoro Shigeru
Tokyo,Japan
¥¥ ・ Sushi
Myojaku
Tokyo,Japan
¥¥¥¥ ・ Japanese
Koshikiryori Koki
Tokyo,Japan
¥¥¥ ・ Chinese
TROIS VISAGES
Tokyo,Japan
¥¥¥ ・ French,Contemporary
Piao-Xiang
Tokyo,Japan
¥¥¥ ・ Chinese
Hiroo Ishizaka
Tokyo,Japan
¥¥¥ ・ Sushi
KOTARO Hasegawa DOWNTOWN CUISINE
Tokyo,Japan
¥¥¥ ・ French
Sharikimon Onozawa
Tokyo,Japan
¥¥¥¥ ・ Japanese
Hei Fung Terrace
Tokyo,Japan
¥¥¥ ・ Chinese
Hatsuogawa
Tokyo,Japan
¥¥ ・ Unagi / Freshwater Eel
Azabu Kadowaki
Tokyo,Japan
¥¥¥¥ ・ Japanese
JULIA
Tokyo,Japan
¥¥¥¥ ・ Contemporary
ROZZO SICILIA
Tokyo,Japan
¥¥ ・ Italian
Sushi Satoru
Tokyo,Japan
¥¥¥ ・ Sushi
Tonkatsu Nanaido
Tokyo,Japan
¥ ・ Tonkatsu
L’éclaireur
Tokyo,Japan
¥¥¥ ・ French
HYÈNE
Tokyo,Japan
¥¥¥ ・ Contemporary
