High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2026指南 （8221 - 8240 / 19015）
Sushi Ryujiro
Tokyo,Japan
¥¥¥¥ ・ Sushi
EWIG
Tokyo,Japan
¥¥¥ ・ Austrian
L'Effervescence
Tokyo,Japan
¥¥¥¥ ・ French,Contemporary
Sharikimon Onozawa
Tokyo,Japan
¥¥¥¥ ・ Japanese
Noyashichi
Tokyo,Japan
¥¥¥ ・ Chinese
Ubuka
Tokyo,Japan
¥¥¥¥ ・ Crab Specialities
L'EAU
Tokyo,Japan
¥¥¥ ・ French
itsuka
Tokyo,Japan
¥¥¥ ・ Chinese
Nishiazabu Sushi Shin
Tokyo,Japan
¥¥¥¥ ・ Sushi
Sushi Teru
Tokyo,Japan
¥¥¥ ・ Sushi
Sudachi
Tokyo,Japan
¥¥¥ ・ Japanese
MANOIR
Tokyo,Japan
¥¥¥ ・ French
Kappo Ryu
Tokyo,Japan
¥¥¥¥ ・ Japanese
Hakuun
Tokyo,Japan
¥¥¥¥ ・ Japanese
Toriyaki Ohana
Tokyo,Japan
¥¥¥ ・ Chicken Specialities
JINBO MINAMI AOYAMA
Tokyo,Japan
¥¥¥ ・ Italian
LA TABLE de Joël Robuchon
Tokyo,Japan
¥¥¥ ・ French,Contemporary
Joël Robuchon
Tokyo,Japan
¥¥¥¥ ・ French,Contemporary
L'AS
Tokyo,Japan
¥¥ ・ French,Contemporary
PRISMA
Tokyo,Japan
¥¥¥¥ ・ Italian
