High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2024指南 （4081 - 4100 / 17255）
NEW
Anelya
Chicago,USA
$$ ・ Eastern European
NEW
La Bastide by Andrea Calstier
North Salem,USA
$$$$ ・ French
NEW
Tadhanà
New York,USA
$$$ ・ Filipino,Contemporary
NEW
Amparo Fondita
Washington,USA
$$ ・ Mexican,Contemporary
NEW
ILIS
Brooklyn,USA
$$$$ ・ Scandinavian,Contemporary
NEW
Sushi Sho
New York,USA
$$$$ ・ Sushi
NEW
Le B
New York,USA
$$$$ ・ Classic French,Asian
NEW
Beity
Chicago,USA
$$$$ ・ Lebanese,Contemporary
NEW
Cucina Morini
Washington,USA
$$$ ・ Italian
NEW
Blanca
Brooklyn,USA
$$$$ ・ Contemporary
NEW
Katamachi Kawaguchi
Osaka,Japan
¥¥¥ ・ Japanese
NEW
Numata Sou
Osaka,Japan
¥¥¥ ・ Tempura
NEW
Kamado
Osaka,Japan
¥¥¥ ・ Contemporary
NEW
genso
Osaka,Japan
¥¥¥ ・ French,Contemporary
NEW
Germoglio
Kyoto,Japan
¥¥¥ ・ Italian
NEW
Gion Senryu
Kyoto,Japan
¥¥¥ ・ Tempura
NEW
PRESTAU
Osaka,Japan
¥¥ ・ Italian
NEW
Takezaki
Kyoto,Japan
¥¥¥ ・ Japanese
NEW
Kan
Kyoto,Japan
¥¥¥ ・ Japanese
NEW
Hozan
Osaka,Japan
¥¥¥ ・ Japanese
