High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2025指南 （13201 - 13220 / 17955）
Le Coq
Tokyo,Japan
¥¥¥ ・ French
ASAHINA Gastronome
Tokyo,Japan
¥¥¥¥ ・ French
Asagaya BIRD LAND
Tokyo,Japan
¥¥ ・ Yakitori
there is ramen
Tokyo,Japan
¥ ・ Ramen
Cristiano's
Tokyo,Japan
¥¥ ・ Portuguese
Aroma Fresca
Tokyo,Japan
¥¥¥ ・ Italian
Arakicho Tatsuya
Tokyo,Japan
¥¥¥ ・ Japanese
Kabi
Tokyo,Japan
¥¥¥ ・ Innovative
SUSHI KOURIN
Tokyo,Japan
¥¥ ・ Sushi
BIRD LAND
Tokyo,Japan
¥¥ ・ Yakitori
Tempura Motoyoshi
Tokyo,Japan
¥¥¥¥ ・ Tempura
THE UPPER
Tokyo,Japan
¥¥ ・ French
SOBAHOUSE KONJIKI HOTOTOGISU
Tokyo,Japan
¥ ・ Ramen
Miyasaka
Tokyo,Japan
¥¥¥¥ ・ Japanese
Kohaku
Tokyo,Japan
¥¥¥¥ ・ Japanese
La Brianza
Tokyo,Japan
¥¥ ・ Italian
Oryori Katsushi
Tokyo,Japan
¥¥¥ ・ Japanese
Äta
Tokyo,Japan
¥¥ ・ French
Shokuzen Abe
Tokyo,Japan
¥¥¥ ・ Japanese
T'astous
Tokyo,Japan
¥¥ ・ French
