High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2026指南 （11641 - 11660 / 19486）
Tak Kee Chiu Chou Restaurant
Hong Kong,China
$$ ・ Chiu Chow
Po Kee
Hong Kong,China
$ ・ Cantonese Roast Meats
Juno
Hong Kong,China
$$ ・ Mediterranean Cuisine
Caprice
Hong Kong,China
$$$$ ・ French Contemporary
Noi by Paulo Airaudo
Hong Kong,China
$$$$ ・ Italian Contemporary
Prof Chan's (Western District)
Hong Kong,China
$$ ・ Hunanese
Yardbird
Hong Kong,China
$$ ・ Yakitori
Fisholic (North Point)
Hong Kong,China
$ ・ Street Food
Sang Kee Foods (Western District)
Hong Kong,China
$ ・ Street Food
Chiu Ka Banquet
Hong Kong,China
$$ ・ Chiu Chow
Kwan Kee Clay Pot Rice (Queen's Road West)
Hong Kong,China
$ ・ Cantonese
Temperature Studio
Kaohsiung,Taiwan,China
$$ ・ Innovative
A Cun Beef Soup (Baoan Road)
Tainan,Taiwan,China
$ ・ Small eats
Le Colvert
Hong Kong,China
$$ ・ French
A-Yu Beef Shabu Shabu
Tainan,Taiwan,China
$$ ・ Hotpot
Wang Jia Smoked Lamb
Tainan,Taiwan,China
$$ ・ Taiwanese
She Wong Leung
Hong Kong,China
$$ ・ Cantonese
Syan Syang
Kaohsiung,Taiwan,China
$$ ・ Taiwanese
The Temple-front Eatery
Tainan,Taiwan,China
$ ・ Taiwanese
Fung Shing (North Point)
Hong Kong,China
$$ ・ Shun Tak
