High quality cooking, worth a stop
烹饪品质高，值得停下来
Excellent cooking, worth a detour
厨艺精湛，值得绕道而行
Exceptional cuisine, worth a special journey
美味佳肴，值得专程前往
MICHELIN STAR
Coveted by many chefs but bestowed upon only to an excellent few.
Getting a star (or
three) could change the fate of a restaurant.
许多厨师都垂涎三尺，但只授予少数优秀的厨师。
获得一颗（或三颗）星可能会改变一家餐厅的命运。
米其林2025指南 （6141 - 6160 / 18114）
The Steak House
Hong Kong,China
$$$$ ・ Steakhouse
Cafe Bau
Hong Kong,China
$$ ・ European Contemporary
Din Tai Fung (Tsim Sha Tsui)
Hong Kong,China
$$ ・ Shanghainese
Man Ho (Admiralty)
Hong Kong,China
$$$ ・ Cantonese
Amber
Hong Kong,China
$$$$ ・ French Contemporary
Tuber Umberto Bombana
Hong Kong,China
$$$$ ・ Italian
Twist & Buckle
Hong Kong,China
$ ・ Street Food
Sabah
Hong Kong,China
$$ ・ Malaysian
Keung Kee
Hong Kong,China
$ ・ Street Food
Hong Kong Cuisine
Hong Kong,China
$$$ ・ Chinese Contemporary
Yuè (Causeway Bay)
Hong Kong,China
$$ ・ Cantonese
Hansik Goo
Hong Kong,China
$$$$ ・ Korean
Belon
Hong Kong,China
$$$$ ・ French Contemporary
Mora
Hong Kong,China
$$$ ・ Innovative
NEW
Sun Moon Studio
Oakland,USA
$$$$ ・ Californian
NEW
Four Kings
San Francisco,USA
$$ ・ Cantonese,Chinese
NEW
Prelude
San Francisco,USA
$$$$ ・ Southern,American
NEW
Bar Etoile
Los Angeles,USA
$$$ ・ Californian,European
NEW
Kusano
Culver City,USA
$$$$ ・ Sushi,Japanese
NEW
Stationæry
Carmel-by-the-Sea,USA
$$$ ・ American,Californian
