Zelai Txiki
Travesía del Rodil 79, Donostia / San Sebastián, Spain
€€€ ・ Traditional Cuisine,Contemporary
MICHELIN Guide's Point Of View
Three Stars: Exceptional cuisine
Gastronomy & Sustainability
MICHELIN Green Star
"In our fields we let our vegetables ripen fully on the plant before harvesting them. Only when we see that they are ready do we pick and cook them. For us, raw ingredients play a leading role and our mission in the kitchen is not to ruin them."
Juan Carlos Caro
Facilities & Services
- Air conditioning
- Car park
- Terrace
- Wheelchair access
Credit cards accepted
Opening hours
| Monday | 13:15-14:45 |
| Tuesday | closed |
| Wednesday | 13:15-14:45 |
| Thursday | 13:15-14:45 20:15-21:30 |
| Friday | 13:15-14:45 20:15-21:30 |
| Saturday | 13:15-14:45 20:15-21:30 |
| Sunday | 13:15-14:45 20:15-21:30 |
