Kamigatachuka SHINTANI
1-4-21 Nakazaki, Kita-ku, Osaka, Japan
¥¥¥ ・ Chinese
MICHELIN Guide's Point Of View
One Star: High quality cooking
Weave Kansai food culture and Chinese tradition together and you get Kamigatachuka. Ingredients from the Kinki region are prepared using Chinese and Japanese techniques; continuing the theme, items are served on Chinese and Japanese plates and bowls. Vegetarian cuisine, dubbed ‘Naniwa’ (‘vegetable garden’), brings to mind the Kawachi Plain’s fame as a vegetable-producing region. The fare is the self-expression of a chef who was born in Osaka and grew up in a family that ran a Chinese restaurant.
Facilities & Services
- Air conditioning
- Counter dining
Credit cards accepted
