General Artetxe 8, Donostia / San Sebastián, Spain
€ ・ Basque
A popular eatery in the Gros district of the city which has won various awards for its miniature take on haute cuisine! In its colourful and delightful bar you’ll find a vast array of innovative tapas and pinchos, both hot and cold, such as Txalupa (a gratin of mushrooms with prawns), Itxaso (monkfish with a seafood cream), Udaberri (courgette with a crayfish cream), plus the delicious foie gras with port-braised grapes.
Monday | 10:30-23:00 |
Tuesday | 10:30-23:00 |
Wednesday | 10:30-23:00 |
Thursday | 10:30-23:00 |
Friday | 10:30-23:00 |
Saturday | 10:30-23:00 |
Sunday | 11:00-23:00 |