Carretera TF 47, Guía de Isora, Spain

€€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

This restaurant has the feel of a modern Basque “txoko” (gastronomic society) and, in a nod to chef Martín Berasategui’s origins, offers cooking that is very “casual” in style. The glass-fronted terrace can be completely opened in the summer months.

Facilities & Services

• Air conditioning
• Car park
• Great view
• Terrace

Reservation number

tel:+34 922 12 60 00

Website

https://www.ritzcarlton.com/

Opening hours