Plaza Raimundo Clar 11, Palma, Spain

€€ ・ Regional European

MICHELIN Guide's Point Of View

A restaurant with a distinct urban feel which is striking for its genuine graffiti (note the huge octopus!) and the influence of the Canary Islands (chef Jonay Hernández’s homeland) in its cuisine. The cooking here is described here as “new Canarian cuisine” that features local ingredients and an American and Mexican touch. It also takes its inspiration from the island’s culinary roots, which is showcased in several dishes that the chef has inherited from his mother. A great option for those who enjoy fish and seafood.

Facilities & Services

• Counter dining
• Terrace

Reservation number

tel:+34 871 53 17 31

Website

http://www.lavieja.net

Opening hours