Fermín Calbetón 20, Donostia / San Sebastián, Spain

€€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

Located in a pedestrian street in the city’s old quarter with plenty of competition and popular with tourists, Casa Urola features a lively pintxos bar leading to a stylish dining room on the first floor. Chef Pablo Loureiro champions the “renewed” tradition of Basque cuisine via impressive market-inspired daily suggestions, some seafood options, as well as fish and meat cooked on the grill. Make sure you try the grilled black monkfish!

Facilities & Services

• Air conditioning

Reservation number

tel:+34 943 44 13 71

Website

http://www.casaurolajatetxea.es

Opening hours