San Pedro 65, Hondarribia, Spain

€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

The restaurant is named after the legendary fishing grounds of the North Atlantic, an important aspect of the town’s fishing tradition. Make sure you try the pintxos here, including Jaizkibel, Hondarribia and Huevo Mollete.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+34 943 64 27 01

Website

https://www.bargransol.com/

Opening hours