Paseo de la Libertat 18, Vielha, Spain

€€€ ・ Contemporary

MICHELIN Guide's Point Of View

This intimate and unusual restaurant, home to a whole host of mountain-inspired designer details including stags’ heads made from different materials adorning the walls, has a strong focus on modern cuisine. It features a good à la carte choice (in particular, delicious rice recipes and dishes perfect for sharing) as well as several tasting menus: Bistronómico (short and long options), Swiss Cheese Fondue (for two people), and the ever-successful Palamós Prawn Tasting menu, for which the restaurant has been awarded a certificate of guarantee. It also hosts interesting menus during the course of the year (such as wild mushrooms in autumn) that focus on the best seasonal ingredients.

Facilities & Services

• Air conditioning

Reservation number

tel:+34 628 80 37 47

Website

http://www.bistrovielha.es

Opening hours