Plaza San Juan 10, Vilalba, Spain

€€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

With over 35 years of history behind it, this restaurant occupying a typical Galician house is a renowned local eatery. It features an attractive bar and wine cellar, with the floor upstairs set aside for the welcoming rustic-cum-contemporary dining room, where guests can choose from a traditional, seasonally inspired à la carte. Popular dishes on the menu include wild mushrooms and game, such as partridge, venison and wild boar. The owner is passionate about wine and it is not unusual for her to invite guests to her wine cellar so that they can select their bottle personally. An extensive set menu and two wine pairing options are also available.

Facilities & Services

• Air conditioning
• Interesting wine list
• Terrace

Reservation number

tel:+34 982 51 02 09

Website

http://www.mesondocampo.com

Opening hours