Cuesta de Jovani 7, Morella, Spain

€ ・ Regional Cuisine,Traditional Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

A restaurant with a classic-cum-regional feel in the historic quarter of this walled town. Behind the attractive stone façade is a two-storey building, the upper floor of which is contemporary and functional and the lower one boasting an elegant rusticity. The chef enjoys working with locally sourced products, particularly game and red meats cooked on the wood grill. Its themed food days dedicated to wild mushrooms (November-December) and truffles (January-February) are particularly popular. The colourful paper figures on the stairs are a reminder of the famous El Sexenni festival, which is held in Morella every six years.

Facilities & Services

• Air conditioning

Reservation number

tel:+34 964 16 02 49

Website

https://www.mesondelpastor.com/

Opening hours