Vicus

Enginyer Algarra 51, Pals, Spain

€€ Modern Cuisine

MICHELIN Guide's Point Of View

This is the successful story of an old family business that initially started life as a café. Located along one of the main streets in Pals, it features a dining room with high ceilings that combines a pleasant contemporary look with more traditional decorative details that link it with its past (bar, floors, furniture etc). The chef, who has trained in a number of leading restaurants, creates elaborate traditional cuisine with an imaginative touch that never fails to please guests and includes several interesting seasonal dishes and a few rice options (such as black rice with squid and a pear aioli and rice with pork rib and confit boletus mushrooms).

Facilities & Services

  • Air conditioning
  • Car park
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+34 972 63 60 88

Website

https://www.vicusrestaurant.com/

Opening hours

Monday closed
Tuesday closed
Wednesday 13:30-15:00
20:00-22:00
Thursday 13:30-15:00
20:00-22:00
Friday 13:30-15:00
20:00-22:00
Saturday 13:30-15:00
20:00-22:00
Sunday 13:30-15:00