Ponent 20, Sant Pau d'Ordal, Spain
€€ ・ Traditional Cuisine
A family-run restaurant established over half a century ago where you can enjoy cooking with a traditional flavour, including renowned dishes such as baked cannelloni and pigs’ trotters with plums.
Monday | closed |
Tuesday | 13:00-16:00 |
Wednesday | 13:00-16:00 |
Thursday | 13:00-16:00 |
Friday | 13:00-16:00 21:00-23:00 |
Saturday | 13:00-16:00 21:00-23:00 |
Sunday | 13:00-16:00 |