San Bernardo 6, Avilés, Spain

€€€ ・ Traditional Cuisine

MICHELIN Guide's Point Of View

A family-run restaurant that will appeal to guests thanks to its contemporary decor with touches of Art Deco, and its cuisine, which is traditional but with a few enticing modern touches that clearly demonstrate that the son, Alejandro Villa, has taken over the reins in the kitchen. The à la carte, which features classic dishes such as sirloin steak tartare and tripe stew with chorizo and ham, is complemented by an impressive array of market-inspired suggestions (fish sourced from local auctions plays a prominent role here) and a tasting menu that changes almost daily. If the weather is fine, make sure you book a table on the charming split-level terrace.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+34 985 56 94 60

Website

http://www.elpandora.es

Opening hours