Núñez de Balboa 106, Madrid, Spain

€€€ ・ Andalusian

MICHELIN Guide's Point Of View

A restaurant with a modern ambience that takes guests on a journey exploring the flavours of Andalucia. The menu here features fish and seafood direct from the auctions in Cádiz and Almería, select meat and Iberian ham from Huelva and Córdoba, and cheeses from the Sierra de Grazalema – all prepared with an innovative touch and contemporary technique. Excellent wines from Sanlúcar and media ración options complete the picture.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+34 915 63 03 64

Website

https://www.surtopia.es/

Opening hours