Encina 11, Valladolid, Spain
€€ ・ Traditional Cuisine
Bib Gourmand: good quality, good value cooking
If you’re celebrating a special occasion and are on the lookout for a restaurant with plenty of charm, look no further than this eatery located in the “Pinar de Antequera”, a residential development on the outskirts of Valladolid, which continues to surprise thanks to its landscaped surroundings and feel of a Menorcan farmhouse – the latter enhanced by the welcoming open fireplaces that provide the perfect ambience for a romantic candlelit supper. Here, the honest, traditional cuisine has been given an impressive modern makeover, including highly memorable dishes such as goat with alioli, beef tripe, 70-day-aged Sanabresa T-bone, as well as Albufera rice dishes that never fail to hit the mark.
Monday | closed |
Tuesday | 13:30-18:00 20:30-01:00 |
Wednesday | 13:30-18:00 20:30-01:00 |
Thursday | 13:30-18:00 20:30-01:00 |
Friday | 13:30-18:00 20:30-01:00 |
Saturday | 13:30-18:00 20:30-01:00 |
Sunday | 13:30-18:00 |