Camí de Sa Torre, Km 8,7, Llucmajor, Spain

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MICHELIN Guide's Point Of View

One Star: High quality cooking

Chef Andreu Genestra has begun a new, and much more serious, culinary adventure within the walls of the luxurious and aristocratic Hotel Zoëtry in the rural surroundings of the historic Sa Torre estate, which dates back to the 14C and features a windmill and even its own church. In this restaurant, accessed via a beautiful patio that leads to the hotel’s various dining venues, the aim is to create uncomplicated contemporary cooking in tune with its surroundings yet with plenty of creativity. Choose between three extensive menus (one of which is vegetarian) based around a “Mediterranean” concept, although there’s also the option of ordering two or three options à la carte from these menus, with sustainability clearly evident in every dish.

Gastronomy & Sustainability

MICHELIN Green Star

"Our cuisine showcases the best and most traditional Mallorcan flavours by using zero-mile ingredients, many grown in our own vegetable gardens. We also have a farm with solar panels that provides us with our lighting, and a water recycling system that we use for irrigation."

Andreu Genestra Garcia

Facilities & Services

• Air conditioning
• Car park
• Restaurant offering vegetarian menus

Reservation number

tel:+34 603 29 37 45

Website

http://www.andreugenestra.com

Opening hours