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1-35-3 Uehara, Shibuya-ku, Tokyo, Japan
¥¥¥ ・ Contemporary
MICHELIN Guide's Point Of View
Remixed music plays in the background of a dining room which has the feel of a vintage café. The venue is popular for its simple, casual style. The young, close-knit team puts guests at ease with their friendly service. Cuisine is based on French fare but interweaves influences from Italian and Japanese cooking. This is genre-free cuisine born of multinational creativity.
Facilities & Services
- Air conditioning
Credit cards accepted
