BISTRO GLOUTON
2-33-7 Ikejiri, Setagaya-ku, Tokyo, Japan
¥¥ ・ French
MICHELIN Guide's Point Of View
Bib Gourmand: good quality, good value cooking
From down a back alley in Ikejiri, light beckons from a counter bistro. Draw closer and a crowded blackboard lists such a range of items, from French regional cuisine to Western-influenced dishes like hamburger steaks and croquettes, that you’ll hardly be able to choose. The menu doesn’t change, to keep quality consistent and high. ‘Glouton’ refers to someone who enjoys their food whole-heartedly. Every item here will tickle your fancy, and once you’ve sampled the food here, you’ll want to return.
Facilities & Services
- Air conditioning
- Counter dining
Credit cards accepted
