139 Mu 3, Pong Yaeng, Mae Rim, Chiang Mai, Thailand
฿฿ ・ Thai
Bib Gourmand: good quality, good value cooking
This restaurant is owned by the late National Artist of Thailand and his wife. She cooks delicious homestyle fare drawn from a cookbook she wrote based on her mother-in-law’s recipes. First-timers are served a fixed-price menu; returners can order from the cookbook. Roasted pork ribs with cabbage and fermented pork with fermented bean curd relish stand out. Booking is required.
Monday | 09:00-17:00 |
Tuesday | 09:00-17:00 |
Wednesday | 09:00-17:00 |
Thursday | 09:00-17:00 |
Friday | 09:00-17:00 |
Saturday | 09:00-17:00 |
Sunday | 09:00-17:00 |