Brighton Road, Lower Beeding, Horsham, United Kingdom

££££ ・ Modern British

MICHELIN Guide's Point Of View

One Star: High quality cooking

Situated in an enviable location next to the South Downs, South Lodge is a beautiful country house hotel that thankfully has a restaurant to match. Ben Wilkinson is an intelligent and skilful chef who runs a calm, focused kitchen; sit at the high-topped tables to watch him and his young team use impeccable techniques to get the most out of exceptional produce, be it day boat turbot or wild fallow deer. The flavours build as the menu progresses and the desserts are a real highlight. Dishes are delivered with real pride by the chefs.

Facilities & Services

• Air conditioning
• Car park
• Garden or park

Reservation number

tel:+44 1403 891711

Website

https://www.exclusive.co.uk/south-lodge/food/the-pass/

Opening hours