Strand, Strand and Covent Garden, London, United Kingdom

££££ ・ French Contemporary

MICHELIN Guide's Point Of View

One Star: High quality cooking

Named in honour of renowned French chef Georges Auguste Escoffier, who joined the hotel in 1890, this intimate room inside The Savoy features rich, golden hues, art deco touches and just 10 well-spaced tables. The surprise tasting menu is inspired by Escoffier’s classics and delivered with elegance and poise, but with dishes prepared using modern techniques. A shorter, 4 course version of the menu is available Friday and Saturday lunchtimes.

Facilities & Services

• Air conditioning
• Car park
• Interesting wine list

Reservation number

tel:+44 20 7499 0124

Website

https://www.gordonramsayrestaurants.com/restaurant-1890

Opening hours