Unit 13C, Liberty Wharf, La route de Liberation, St Helier, United Kingdom

££ ・ Modern Cuisine

MICHELIN Guide's Point Of View

Overlooking Liberation Square, this buzzing restaurant takes inspiration from the chef’s time working in Spain. Ingredients from Jersey and the surrounding area meet techniques often associated with the Basque region; glowing hot coals and a wood-fired oven are both visible in the open kitchen, with a few counter seats available if you can stand the heat. From chops of turbot and ex-dairy cow to Ibérico ham collar, plenty of quality produce gets the fire-based treatment, in dishes that push natural flavours to the fore.

Facilities & Services

• Air conditioning
• Interesting wine list

Reservation number

tel:+44 1534 733233

Website

https://www.petchi.je/

Opening hours