Simonsbath, United Kingdom
££ ・ Modern British
Three Stars: Exceptional cuisine
There’s a rustic charm to this beautifully restored Victorian inn, where they make excellent use of the surrounding estate. The dishes are powered by organic produce from their own farms, which is then turned into a mixture of traditional and modern pub food. Generous and flavourful dishes do these local ingredients proud. A fire-lit lounge and 11 pleasant, relaxing bedrooms complete the package.
MICHELIN Green Star
"We farm around 700 cattle and 1200 Scottish Blackface ewes on a countryside stewardship scheme on land owned by the Exmoor National Park authority. We purchase carefully to support other small local businesses and are passionate advocates for local, seasonal, sustainable and organic ingredients."
Monday | 16:00-22:30 |
Tuesday | 16:00-22:30 |
Wednesday | 11:00-22:30 |
Thursday | 11:00-22:30 |
Friday | 11:00-22:30 |
Saturday | 11:00-22:30 |
Sunday | 11:00-22:30 |