John Street, Dingle, Ireland
・ Irish
Proving to be one of the most aptly named restaurants in Ireland, the menu here showcases fine produce from the surrounding fields and nearby waters. The kitchen team take advantage of Kerry meats and wonderfully fresh fish and shellfish with dishes that have a strong classical base and demonstrate a good understanding of flavour. Charming service enhances the overall experience.
Monday | 5 PM-9:30 PM |
Tuesday | 5 PM-9:30 PM |
Wednesday | closed |
Thursday | closed |
Friday | 5 PM-9:30 PM |
Saturday | 5 PM-9:30 PM |
Sunday | 5 PM-9:30 PM |