2 Lower Claremont Bank, Shrewsbury, United Kingdom

£££ ・ Modern British

MICHELIN Guide's Point Of View

Young chef-owners Ben and Carla run this two-floored restaurant in Ben’s hometown; start with a drink in the upstairs bar, then watch them both in action in the open kitchen. Ambitious modern cooking delivers an intriguing blend of pronounced flavours and contrasting textures, and makes great use of Shropshire’s larder.

Facilities & Services

• Restaurant offering vegetarian menus

Reservation number

tel:+44 1743 240005

Website

https://www.the-walrus.co.uk

Opening hours