2 North Parade Passage, Bath, United Kingdom

££ ・ Vegetarian,Vegan

MICHELIN Guide's Point Of View

Three Stars: Exceptional cuisine

What started out as ‘Acorn’ has matured into ‘Oak’, where a sustainable ethos feeds into the tasty, original vegetarian and vegan dishes served in unpretentious bistro surroundings. When dining in the front part of the restaurant, you'll find shelves adorned with produce from their allotment just outside the city – which provides around 40% of their produce. The well-priced small plates are designed for sharing and a 5 course ‘feasting menu’ is available at dinner.

Gastronomy & Sustainability

MICHELIN Green Star

"At the heart of Oak is the idea that great food puts the soil first. As growers and chefs, we want to serve food that is simple and thoughtful; to use vegetables that not only look and taste great, but that also come from land that has been farmed properly, without chemicals or overcultivation."

Pete Ellis

Facilities & Services

• Brunch
• Interesting wine list
• Restaurant offering vegetarian menus

Reservation number

tel:+44 1225 446059

Website

https://www.oakrestaurant.co.uk

Opening hours