3-5 Pontcanna Street, Cardiff, United Kingdom

£££ ・ Modern British

MICHELIN Guide's Point Of View

Hidden away in the leafy suburbs of Cardiff, this is a true neighbourhood restaurant which continues to develop and evolve. Begin with a cocktail in the spacious, formal bar, before taking a seat in the cosy downstairs or moody first-floor dining room. Proud Welshman Tom Simmons is at the helm, bringing his love of local produce to bear in technically impressive, full-flavoured dishes built on the likes of Pembrokeshire oysters and saddle of Welsh lamb. Whatever you order, be sure to start with some superb sourdough from their own bakery, Ground.

Facilities & Services

• Air conditioning
• Terrace

Reservation number

tel:+44 29 2116 7800

Website

https://www.thomas-pontcanna.co.uk

Opening hours