Donklaan 155, Donk, Belgium

€€€ ・ Classic Cuisine

MICHELIN Guide's Point Of View

Chef Van Der Bruggen combines creativity with classical training, as his spit-roast veal sweetbread or his seabass in a salt crust demonstrate. High precision cooking that allows the top-notch ingredients to shout their name. The set and lunch menus remain a hit with his faithful regulars, who make a beeline for the lovely terrace. A solid bet every time!

Facilities & Services

• Car park
• Terrace

Reservation number

tel:+32 9 367 82 29

Website

https://lijsterbes.be/

Opening hours