Smedenstraat 47, Brugge, Belgium
€€ ・ Farm to table,Creative French
Bib Gourmand: good quality, good value cooking
A single glance at the wholesome country menu, featuring rustic staples such as grilled tripe and snails, pork pie and partridge with endives, will set your tastebuds tingling. The veteran chef, a true disciple of text-book Gallic fare, enjoys adding the odd international twist. Gutsy flavours, hearty helpings, culinary proficiency. A take-out delicatessen service is also available.
Monday | 12:00-16:00 |
Tuesday | 12:00-16:00 |
Wednesday | 12:00-16:00 |
Thursday | 12:00-16:00 |
Friday | 12:00-16:00 |
Saturday | 12:00-16:00 |
Sunday | closed |