De Mijlpaal

Sint-Truiderstraat 25, Tongeren, Belgium

€€€ Creative

MICHELIN Guide's Point Of View

One Star: High quality cooking

As you explore the oldest town of Belgium, we recommend venturing down this pretty pedestrian lane to number 25. You will first be surprised by the elegant modernity of the interior, rich in cosy details and designer touches. After An has graciously seated you at your table, Jan Menten rolls out his creative talents. Premium ingredients like langoustine and Anjou pigeon reveal all their complexity thanks to consummate traditional technique. The chef adds an unexpected twist to familiar flavours with subtle touches and side dishes of Mediterranean inspiration. He cooks monkfish in a noisette butter, adding depth with chorizo, a subtly, spicy curry cream and panipuri filled with peppers. Chef Menten’s surgically precise and instantly recognisable cooking is dotted with international aromas that invigorate his recipes. Mijpaal means “milestone” and we warrant that this eatery will be a landmark for all discerning food connoisseurs.

Facilities & Services

  • Terrace

Credit cards accepted

Reservation number

tel:+32 12 26 42 77

Website

https://www.demijlpaal.org/

Opening hours

Monday 12:00-14:00
19:00-21:00
Tuesday closed
Wednesday closed
Thursday 12:00-14:00
19:00-21:00
Friday 12:00-14:00
19:00-21:00
Saturday 19:00-21:00
Sunday 12:00-14:00