rue de Dommeldange 1, Walferdange, Luxembourg
€€€ ・ Farm to table
Tom Brosius is the culinary guardian of this modern, elegant hotel. He sources excellent market-fresh produce and locally grown ingredients which are assembled using modern techniques. Varied and delicious, with an appetising vegetarian menu. Comfortable guestrooms.
Monday | closed |
Tuesday | 10:00-15:00 18:00-22:00 |
Wednesday | 10:00-15:00 18:00-22:00 |
Thursday | 10:00-15:00 18:00-22:00 |
Friday | 10:00-12:00 |
Saturday | 10:00-12:00 |
Sunday | closed |