Ezelstraat 21, Brugge, Belgium

€€€ ・ Country cooking,Farm to table

MICHELIN Guide's Point Of View

Locally sourced ingredients and a deep respect for nature's rhythms are the cornerstones of this cosy establishment. Influences from around the globe and the occasional use of the Mibrasa charcoal oven take things up a notch. The menu features dishes for sharing, such as zingy ceviche made with earthy beetroot or Zeeland mussels cooked in Bruges wheat beer. Nothing overly complicated, just playful, on-trend delicious food.

Facilities & Services

• Air conditioning
• Counter dining

Reservation number

tel:+32 50 33 95 21

Website

https://www.locale.be/

Opening hours