Begijnenstraat 28, Mechelen, Belgium

€€€ ・ Creative French,Fusion

MICHELIN Guide's Point Of View

Graffiti on the walls and a homemade tropical tree hung with brightly coloured leaves set the scene in this fun, offbeat eatery. Thibault Van Stratum cooks instinctively and frequently finds his inspiration in Asia. Highly creative fusion cuisine brimming in influences, illustrated by croaker and marinated mussels jazzed up by smoked oil-perfumed dashi.

Facilities & Services

• Terrace

Reservation number

tel:+32 15 21 97 10

Website

https://graspoort.be/

Opening hours