Avista

Estrada Monumental 145, Funchal, Portugal

€€ Mediterranean Cuisine

MICHELIN Guide's Point Of View

Bib Gourmand: good quality, good value cooking

Part of the fabulous The Cliff Bay hotel, Avista is run by the prestigious chef Benoît Sinthon (Il Gallo d'Oro, two Michelin Stars) and, like its older “brother”, boasts truly spectacular views, with the coast, the vast Atlantic Ocean and nearby islands as a backdrop. Here, the cuisine Mediterranean highlights the restaurant’s philosophy of informality in which the idea of sharing plates to enable guests to try more dishes is key, along with a focus on fresh ingredients of the very highest quality.

Facilities & Services

  • Air conditioning
  • Brunch
  • Car park
  • Great view
  • Terrace
  • Wheelchair access

Credit cards accepted

Reservation number

tel:+351 291 707 770

Website

https://www.portobay.com/pt/restaurantes/restaurantes-madeira/avista/

Opening hours

Monday 07:30-23:00
Tuesday 07:30-23:00
Wednesday 07:30-23:00
Thursday 07:30-23:00
Friday 07:30-23:00
Saturday 07:30-23:00
Sunday 07:30-23:00