Shop 402, 4F, FoodLoft, Mira Place One, 132 Nathan Road, Tsim Sha Tsui, Hong Kong, China
$$$ ・ Cantonese
One Star: High quality cooking
Thanks to his considerable experience and skilfully executed dishes, the head chef has been enticing diners back here for over a decade. Named after the owner, the signature Ah Yung abalone is slowly braised in a secret sauce for up to 20 hours. Fried hump-head garoupa served in a claypot is perfumed with ginger, garlic, scallion and cilantro and boasts bouncy skin and crisp tasty meat. The dining room feels elegant and relaxing.
Monday | 11:00-15:00 18:00-23:30 |
Tuesday | 11:00-15:00 18:00-23:30 |
Wednesday | 11:00-15:00 18:00-23:30 |
Thursday | 11:00-15:00 18:00-23:30 |
Friday | 11:00-15:00 18:00-23:30 |
Saturday | 11:00-15:00 18:00-23:30 |
Sunday | 11:00-15:00 18:00-23:30 |