45F, Four Seasons Hotel, 8 Finance Street, Central, Hong Kong, China

$$$$ ・ Sushi

MICHELIN Guide's Point Of View

One Star: High quality cooking

Supervised and managed by famed Chef Takashi Saito, the team masterfully crafts Edomae-style sushi using the best seasonal seafood. Rice from Akita and Nagano is cooked in spring water from Kagoshima and dressed in a special vinegar blend. But before you get to taste these divine creations at the cypress counter, you must first get a seat, which are always hard to come by – the reservation hotline only works during specific days and times.

Facilities & Services

• Air conditioning
• Car park
• Counter dining
• Valet parking
• Wheelchair access

Reservation number

tel:+852 2527 0811

Website

https://globallink.com.hk/our-brands/sushi-saito

Opening hours